I don't think I have posted any food for a long time.
I am a huge fan of the book Vegan Cupcakes Take Over the World. It has changed the way that I look at baking. From the first time I opened it I wanted to make The Pistachio Rosewater Cupcakes. Today I finally did. They are tasty. They feel very upscale. They are also dead simple, which is always a winner for me.
Enjoy
2 comments:
Looks truly delightful. I am sure they tasted wonderful too.
Wow, they sound good. love rosewater in cooking :)
Violet
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