Maple Butter Cream

I baked for the first time in quiet a while. The result was tasty. Simple vanilla cupcakes and even simpler Maple Frosting. The frosting is honestly just softened Earth Balance margarine, powdered sugar and maple syrup (1 cup, 3-4 cups, and 1/4 cup respectively). That is it. It is similar in flavor to a doughnut.

We have all been sick, so I am hoping to catch up with everything this week. We will see how much actual energy I have. I have been down with an inner ear issue, so standing is tricky at best. There is just so much to take photos of around here!