One of the things that I am trying lately is veganizing "traditional" recipes. I grew up using the Better Homes and Gardens cook book. You know the one, with the red checked cover. Now I am looking back to those recipes that I used while I was growing up and asking myself how to make them vegan.
2 comments:
Aren't flax seeds awesome? Yay for veganizing old favorites! I LOVE the sound of butterscotch cookies, and yep, in my house they definitely wouldn't last the day either. Beautiful photo!
I intend to work my way through my childhood favorites. I recently made almond butter cookies using a standard peanut butter recipe. Sadly, I couldn't get photos done fast enough. I will just have to make another batch.
Post a Comment